High-Protein Iced Pumpkin Spice Latte

Recipe By Matthew Maida

There’s nothing quite like that first cool morning that gets you craving everything pumpkin spice! This High-Protein Iced Pumpkin Vanilla Latte combines pumpkin, cozy autumn spices, and French Vanilla Pronativ protein with a bold double shot of espresso. It’s creamy, macro-friendly, ready in under 3 minutes, and the ultimate way to fuel your fall morning!

Yield
1 Latte
Serving Size
1 Latte
Nutrition *
200
Calories
33g
Protein
0g
Fat
16g
Carbs
12g
Sugar
*Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ingredients

Featured Ingredient

Pronativ Native Whey Protein Powder package with vanilla flavor and protein content details.
French Vanilla Protein Powder
  • 1 scoop French Vanilla Pronativ
  • 1 cup milk of choice
  • 2 shots espresso
  • 1 tbsp pumpkin purée
  • ½ tsp pumpkin pie spice
  • 1 tsp honey
  • Ice

Directions

  1. Blend milk, French Vanilla Pronativ, pumpkin purée, and pumpkin pie spice until smooth.
  2. Pour over a glass filled with ice, top with two shots of espresso, and enjoy!
Person sitting outdoors with trees and sunset in the background

Meet Matthew Maida

Hi, I’m Matthew! I’m a Buffalo, NY native and part of the Pronativ team. I spent a few incredible years living in Italy, where I fell in love with the magic of simple, high-quality ingredients. The kitchen is my happy place—I’m always cooking up new ideas and putting a creative spin on high-protein recipes that are as fun to make as they are to eat!

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